Decoding Potassium Sorbate: Unmasking Its Impacts on the Food Industry

Effects of Potassium Sorbate Effects of Potassium Sorbate in Food Production Potassium Sorbate is a common food preservative that plays a pivotal role in the realm of food production. Also, the effects of Potassium Sorbate are primarily centred around its ability to block the growth of various molds, yeasts, and fungi that can spoil food.