Urad Dal White (For Fry) / உளுத்தம்பருப்பு தாளிப்பு 250g

SKU: Pul1033
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உளுத்தம் பருப்பில் என்னற்ற நன்மைகள் உள்ளன. அதிலும் பெண்கள் உளுத்தம் பருப்பை சாப்பிடுவது மிகவும் நல்லது. உளுத்தம் பருப்பு சட்னி ஒரு பாரம்பரிய உணவுப்பொருள். இன்னும் கிராமங்களில் உள்ள அனைத்து வீடுகளிலும் செய்து சாப்பிடப்படும் ஒரு ஆரோக்கியமான உணவு ஆகும் .உடலில் உளுத்துப்போன உடல் உறுப்புகளை வளர்க்கும் ஆற்றல் உடையதால் தா‌ன் உளுந்து எனப் பெயர் பெற்றது. இது நரம்புகளை பலப்படுத்தும். நீரிழிவை கட்டுப்படுத்தும்

Description

Organic White Urad Dal for Fry or White gram or lentils
Organic White Urad Dal, or, White gram or lentils, or “Vellai Ulundhu,” is a fine product from Uyir Organic Farmers Market. Organic white urad dal from India has a skin and an off-white colour. It is high in nutrients since it contains vitamin B, iron, magnesium, and potassium. It is a must-have in the kitchen and is used for a variety of recipes. We take every precaution in our facilities before packaging and transporting our goods to you to ensure that it is completely free of any traces of dirt or other impurities.

Benefits of Organic White Urad Dal for Fry, or White gram or lentils
The benefits of organic White Urad Dal for Fry or White gram or lentils, are provided as follows:
• Organic white urad dal might help your skin and minimize the irritation.
• Because of its high fiber content, organic white urad dal may aid with digestion.
• Organic white urad dal could contribute to increasing bone mineral density.
• It might function as a diuretic.
• It may be good for your heart.
• Consuming organic white urad dal may help you feel more energized.
• Diabetic people who consume organic white urad dal regularly may benefit from it.

How to use Organic White Urad Dal for Fry, or White gram or lentils?
• Organic white urad dal is frequently used in Indian cookery.
• By soaking the dal and then grinding it into a smooth consistency, Organic White Urad Dal batter is often used in the preparation of idlis, dosas, vadas, and other South Indian breakfast meals.
• It can be found in both savoury and sweet recipes, including as curry and chutney.

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